Meet Our Nutrition Services Team
Project Open Hand’s Nutrition Services team is at the heart of our organization’s mission.
Seasonal Produce, An Exciting Addition to Our Grocery Centers
Clients have been sharing how excited they are about all the fresh produce they can now find in the Project Open Hand grocery centers.
Butternut Squash & Turnip Creamy Soup
Try our March Recipe of the Month
National Nutrition Month 2024: Beyond The Table
March is National Nutrition Month, an annual campaign sponsored by the Academy of Nutrition and Dietetics.
American Heart Association Grant Boosts Project Open Hand's Heart Health Initiatives
Project Open Hand has been awarded a grant from the American Heart Association's "Food is Medicine" initiative.
Valentine's Day 2024
Surprise your loved ones with a Valentine's Day reservation or gift certificate to one of our amazing DOFL 2023 restaurant partners.
Beet & Walnut Salad
Try our February Recipe of the Month
J.P. Morgan Healthcare Conference Volunteers an Important Reminder of the Growing Influence of Food Is Medicine in U.S. Healthcare
The J.P. Morgan Healthcare Conference, the largest healthcare investment symposium in the industry, met this week in San Francisco.
Different Fats and the Roles They Play in Our Health
For this January’s menuback, learn about the role that fats play in our diets and their unique impacts on our health.
Project Open Hand Team Presents at National Food Is Medicine Coalition Symposium
Members from Project Open Hand’s Programs team presented at the national Food is Medicine Coalition (FIMC) symposium about our work.
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